FOOD
Primitive grilling
1/10
Grilled fresh fish
Market price
We carefully select delicious seasonal fish and grill it slowly using the primitive grill method.Please see the attached recommended menu
1/10
Grilled mackerel (half)
1,500 yen(税込)
The aroma of charcoal and the umami and fat of the mackerel are locked in for a juicy taste.
1/10
One large grilled shrimp
1,500 yen(税込)
The delicious flavor of plump and juicy shrimp is locked in.
1/10
Grilled Silver Cod Saikyo
1,500 yen(税込)
Thickly cut silver cod is carefully marinated in Saikyo miso and grilled over charcoal.
Robatayaki
1/10
Raw oysters grilled with kelp
1,500 yen(税込)
The oysters absorb the umami of the kelp, filling your mouth with the delicious flavor of the sea.
1/10
Grilled Shonai pork with miso
1000 yen(税込)
Enjoy the delicious flavor of Shonai pork grilled with miso.
1/10
Scallop butter
1300 yen(税込)
Soft and meaty scallops with the fragrant taste of butter
1/10
Shonai pork wrapped in garlic leaves
700 yen(税込)
The crisp texture and the aroma of garlic spreads with every bite.
1/10
Broiled egg leaf
700 yen(税込)
sashimi
1/10
Chef's choice sashimi platter
Market price
A gorgeous assortment of carefully selected seasonal fish.The fish content will change depending on the availability of stock.For details, please see the attached recommended menu.
Straw grilling
1/10
Straw-grilled marinated mackerel
1,500 yen(税込)
1/10
Straw-grilled bonito (large) serves 4-6
4000 yen(税込)
By quickly grilling only the surface over high heat, excess fat and the fishy smell are removed, leaving the inside fragrant and fresh. Straw-grilled bonito 2,000 yen
1/10
Straw-grilled breeding chicken
1200 yen(税込)
The more you chew, the more you can taste the rich flavor of the chicken and the aroma of the charcoal fire.Breeding chickens take nine times longer to raise than young chickens, resulting in meat that is more flavorful and has the natural flavor and texture of chicken.
horsemeat
1/10
Horse sashimi Yukhoe
1000 yen(税込)
It is slightly different from beef yukhoe in that it has a mild, sweet and light taste.
1/10
Assortment of 4 kinds of horse sashimi
3000 yen(税込)
Assorted 4 kinds of meat: loin, tomo-bari, lean meat, and koune (also available individually) Loin: 1,320 yen (tax included) / Tomo-bari: 1,320 yen (tax included) / lean meat 1,100 yen (tax included) / koune: 1,320 yen (tax included)
1/10
Horse sashimi loin and belly
2100 yen(税込)
A popular assortment of horse meat cuts that is easy to eat even for horse sashimi beginners.
1/10
Horse sashimi lean meat & corn
1800 yen(税込)
Koune is a rare cut of horse meat. It is rich in collagen, has a plump texture and a sweet taste, and when eaten with lean meat, it becomes even more delicious.
Appetizers
1/10
Atemaki (applied wrapping)
900 yen(税込)
Plenty of shredded cucumber and plump boiled conger eel wrapped around it
1/10
Assorted pickles
700 yen(税込)
An assortment of Gunji Miso Pickles' specially selected pickles
1/10
Mitsuba and octopus with plum dressing
600 yen(税込)
The sourness of the plum brings out the deliciousness of the octopus.Perfect with sake!
1/10
Atemaki Toro Taku
900 yen(税込)
gem
1/10
Baked
600 yen(税込)
Large, thin-skinned shumai dumplings filled with plenty of meat and juicy meat
1/10
Steamed bamboo clam
1,500 yen(税込)
The clam broth is rich and delicious.
1/10
White liver sashimi
1000 yen(税込)
Cooked at low temperature, it has a fluffy texture, smooth feel and rich flavor.
1/10
Eggplant and meat miso dengaku
800 yen(税込)
Large rice eggplants topped with a generous amount of special meat miso.
1/10
Saba Nanban
1200 yen(税込)
Crisply fried mackerel cutlets dipped in our homemade tartar sauce
Fried food
1/10
Zunda croquettes (4 pieces)
800 yen(税込)
The thin batter is filled with plenty of zunda, giving off a rich bean flavor.
1/10
Deep fried oysters
1200 yen(税込)
The aroma of oysters oozes out and spreads softly.The more you chew, the more the rich sweetness spreads throughout your mouth.
1/10
Spicy Pollack Roe and Fried Seaweed
1000 yen(税込)
We use "Tosa soy sauce" which adds the umami of bonito flakes and the sweetness of mirin.The chewy and soft grated yam of mentaiko goes perfectly with the fragrant aroma of seaweed.
1/10
Root vegetable chips
800 yen(税込)
Sweet potato and lotus root, freshly fried with a crispy texture, recommended for children
A perfect final dish
1/10
Directly from Sanuki, chilled udon noodles (1 serving)
500 yen(税込)
This Sanuki udon has shiny, transparent noodles that are made using a long, two-stage aging process, and is firm, chewy, and has a sticky texture.・Directly shipped from Sanuki (hot udon also available)
1/10
Sea bream rice (serves 2-3)
2500 Yen(税込)
Fluffy rice cooked in a clay pot, with the elegant flavor and aroma of sea bream. [Sea bream rice (serves 4-6): 4,000 yen (tax included)]
1/10
Grilled marinated mackerel pressed sushi
1,500 yen(税込)
The fatty mackerel meat blends well with the rice, making this a delicious dish.
Gelato
1/10
Sake-flavored gelato
600 yen(税込)
We have created an adult sake ice cream using a generous amount of "Hakurakusei," a pure rice ginjo from Niizawa Brewery.*As this drink contains alcohol, minors, those driving, and those with alcohol allergies should refrain from drinking.
1/10
Sado Salt Milk Gelato
600 yen(税込)
*Other flavors available: Muskmelon, White Coffee, Almond Ice Cream, Matcha Gelato, Banana Chocolate Gelato, Chocolate Mint Gelato, Raw Chocolate Gelato, Burnt Caramel Gelato
