FOOD
Primitive grilling
1/10
Grilled fresh fish
Market price
We carefully select delicious seasonal fish and grill it slowly using the primitive grill method.Please see the attached recommended menu
1/10
mackerel
1,500 yen(税込)
The aroma of charcoal fire and the umami and fat of the mackerel are locked in for a juicy taste.
1/10
One large grilled shrimp
1,500 yen(税込)
The delicious flavor of plump and juicy shrimp is locked in.
1/10
Grilled Silver Cod Saikyo
1800 yen(税込)
Thickly cut silver cod is carefully marinated in Saikyo miso and grilled over charcoal.
Robatayaki
1/10
Raw oysters grilled with kelp
1,500 yen(税込)
The oysters absorb the umami of the kelp, filling your mouth with the delicious flavor of the sea.
1/10
Grilled Shonai pork with miso
1000 yen(税込)
Enjoy the delicious flavor of Shonai pork grilled with miso.
1/10
Scallop butter
1,500 yen(税込)
Soft and meaty scallops with the fragrant taste of butter
1/10
Shonai pork wrapped in garlic leaves
700 yen(税込)
The crisp texture and the aroma of garlic spreads with every bite.
sashimi
1/10
Chef's choice sashimi platter
Market price
A gorgeous assortment of carefully selected seasonal fish.The fish content will change depending on the availability of stock.For details, please see the attached recommended menu.
Straw grilling
1/10
Straw-grilled bonito (large) serves 4-6
4000 yen(税込)
By quickly grilling only the surface over high heat, excess fat and the fishy smell are removed, leaving the inside fragrant and fresh. Straw-grilled bonito 2,000 yen
1/10
Straw-grilled breeding chicken
1,500 yen(税込)
The more you chew, the more you can taste the rich flavor of the chicken and the aroma of the charcoal fire.Breeding chickens take nine times longer to raise than young chickens, resulting in meat that is more flavorful and has the natural flavor and texture of chicken.
1/10
Straw-grilled marinated mackerel
1800 yen(税込)
By quickly grilling only the surface over high heat, excess fat and fishy smells are removed, leaving the inside fragrant and fresh.
horsemeat
1/10
Horse sashimi Yukhoe
1200 yen(税込)
It is slightly different from beef yukhoe in that it has a mild, sweet and light taste.
1/10
Assortment of 4 kinds of horse sashimi
3000 yen(税込)
Assorted 4 kinds of meat: loin, tomo-bari, lean meat, and koune (also available individually) Loin: 1,320 yen (tax included) / Tomo-bari: 1,320 yen (tax included) / lean meat 1,100 yen (tax included) / koune: 1,320 yen (tax included)
1/10
Horse sashimi loin and belly
2200 yen(税込)
A popular assortment of horse meat cuts that is easy to eat even for horse sashimi beginners.
1/10
Horse sashimi lean meat & corn
2200 yen(税込)
Koune is a rare cut of horse meat. It is rich in collagen, has a plump texture and a sweet taste, and when eaten with lean meat, it becomes even more delicious.
Appetizers
1/10
Broiled egg leaf
700 yen(税込)
1/10
Atemaki (applied wrapping)
1000 yen(税込)
Plenty of shredded cucumber and plump boiled conger eel wrapped around it
1/10
Atemaki Toro Taku
900 yen(税込)
1/10
Mitsuba and octopus with plum dressing
700 yen(税込)
The sourness of the plum brings out the deliciousness of the octopus.Perfect with sake!
gem
1/10
Baked
700 yen(税込)
Large, thin-skinned shumai dumplings filled with plenty of meat and juicy meat
1/10
Steamed bamboo clam
1,500 yen(税込)
The clam broth is rich and delicious.
1/10
White liver sashimi
1000 yen(税込)
Cooked at low temperature, it has a fluffy texture, smooth feel and rich flavor.
1/10
Rice eggplant and meat miso dengaku
1000 yen(税込)
Large rice eggplants topped with a generous amount of special meat miso.
Fried food
1/10
Deep fried taro
700 yen(税込)
Deep fried taro that is crispy on the outside and soft on the inside
1/10
Deep fried oysters
1200 yen(税込)
The aroma of oysters oozes out and spreads softly.The more you chew, the more the rich sweetness spreads throughout your mouth.
1/10
Spicy Pollack Roe and Fried Seaweed
1000 yen(税込)
We use "Tosa soy sauce" which adds the umami of bonito flakes and the sweetness of mirin.The chewy and soft grated yam of mentaiko goes perfectly with the fragrant aroma of seaweed.
1/10
Root vegetable chips
800 yen(税込)
Sweet potato and lotus root, freshly fried with a crispy texture, recommended for children
A perfect final dish
1/10
Directly from Sanuki, chilled udon noodles (1 serving)
550 yen(税込)
This Sanuki udon has shiny, transparent noodles that are made using a long, two-stage aging process, and is firm, chewy, and has a sticky texture.・Directly shipped from Sanuki (hot udon also available)
1/10
Seasonal clay pot rice (serves 2-3)
Please see the attached sheet.
We offer fluffy rice cooked in a clay pot and made with seasonal ingredients. *The photo is an image of "Sea Bream Clay Pot Rice."
1/10
Grilled marinated mackerel pressed sushi
1,500 yen(税込)
The fatty mackerel meat blends well with the rice, making this a delicious dish.
Gelato
1/10
Sake-flavored gelato
600 yen(税込)
We have created an adult sake ice cream using a generous amount of "Hakurakusei," a pure rice ginjo from Niizawa Brewery.*As this drink contains alcohol, minors, those driving, and those with alcohol allergies should refrain from drinking.
1/10
Sado Salt Milk Gelato
600 yen(税込)
*Other flavors available: Muskmelon, White Coffee, Almond Ice Cream, Matcha Gelato, Banana Chocolate Gelato, Chocolate Mint Gelato, Raw Chocolate Gelato, Burnt Caramel Gelato
